Review of Agriculture: Oregon's Leading Industry: From Farm to Table
dc.contributor.author | Walker, Kyle | |
dc.contributor.author | Oregon. State Dept. of Agriculture | |
dc.date.accessioned | 2006-02-16T22:24:15Z | |
dc.date.available | 2006-02-16T22:24:15Z | |
dc.date.issued | 2004-06 | |
dc.description | 2 p. Review produced for HC 441: Science Colloquium: Willamette River Environmental Health, Robert D. Clark Honors College, University of Oregon, Spring term, 2004. | en |
dc.description | A print copy of the reviewed report is available through the UO Libraries under the call number: DOC-OR A.2Ag8:998 | |
dc.format.extent | 10312 bytes | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | https://hdl.handle.net/1794/2285 | |
dc.language.iso | en_US | en |
dc.publisher | University of Oregon, Clark Honors College | en |
dc.subject | Willamette River (Or.) | en |
dc.subject | Agriculture -- Oregon | en |
dc.title | Review of Agriculture: Oregon's Leading Industry: From Farm to Table | en |
dc.title.alternative | Agriculture: Oregon's Leading Industry: From Farm to Table | en |
dc.type | Article | en |